Serveur d'exploration Lota lota

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Polychlorinated alkanes in fish from Norwegian freshwater.

Identifieur interne : 000B12 ( Main/Exploration ); précédent : 000B11; suivant : 000B13

Polychlorinated alkanes in fish from Norwegian freshwater.

Auteurs : Anders R. Borgen [Norvège] ; Martin Schlabach ; Roland Kallenborn ; Eirik Fjeld

Source :

RBID : pubmed:12806048

Descripteurs français

English descriptors

Abstract

Short-chain polychlorinated alkanes (sPCAs) have been measured in freshwater fish samples from different lakes all over Norway and from the Norwegian Arctic. The analyses were performed with high-resolution GC coupled to high-resolution MS in electron capture negative ion mode. The species investigated were trout, Arctic char, and burbot (Lota lota). Muscle tissue in the lake trout and Arctic char, and liver in burbot, were selected for analyses because of their high lipid content. SigmasPCA concentration ranged from 108 to 3700 ng/g fat. The highest value was found in the south of Norway near an industrial area.

DOI: 10.1100/tsw.2002.82
PubMed: 12806048


Affiliations:


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Le document en format XML

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<nlm:affiliation>Norwegian Institute for Air Research, Instituttveien 18, P.O. Box 100, N-2027 Kjeller. arb@nilu.no</nlm:affiliation>
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<term>Animals (MeSH)</term>
<term>Environmental Monitoring (statistics & numerical data)</term>
<term>Fishes (metabolism)</term>
<term>Fresh Water (MeSH)</term>
<term>Gas Chromatography-Mass Spectrometry (MeSH)</term>
<term>Hydrocarbons, Chlorinated (analysis)</term>
<term>Lipids (analysis)</term>
<term>Liver (chemistry)</term>
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<term>Animaux (MeSH)</term>
<term>Chromatographie gazeuse-spectrométrie de masse (MeSH)</term>
<term>Eau douce (MeSH)</term>
<term>Foie (composition chimique)</term>
<term>Hydrocarbures chlorés (analyse)</term>
<term>Lipides (analyse)</term>
<term>Muscles squelettiques (composition chimique)</term>
<term>Norvège (MeSH)</term>
<term>Poissons (métabolisme)</term>
<term>Surveillance de l'environnement (statistiques et données numériques)</term>
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<term>Hydrocarbons, Chlorinated</term>
<term>Lipids</term>
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<term>Hydrocarbures chlorés</term>
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<term>Liver</term>
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<div type="abstract" xml:lang="en">Short-chain polychlorinated alkanes (sPCAs) have been measured in freshwater fish samples from different lakes all over Norway and from the Norwegian Arctic. The analyses were performed with high-resolution GC coupled to high-resolution MS in electron capture negative ion mode. The species investigated were trout, Arctic char, and burbot (Lota lota). Muscle tissue in the lake trout and Arctic char, and liver in burbot, were selected for analyses because of their high lipid content. SigmasPCA concentration ranged from 108 to 3700 ng/g fat. The highest value was found in the south of Norway near an industrial area.</div>
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